Can’t wait to eat this morning bowl of Greek yoghurt with homemade meuslix and a drizzle of mango compote. I added fresh Mamey also known as Abricot in Haiti and some slices of fresh kiwi .

Can’t wait to eat this morning bowl of Greek yoghurt with homemade meuslix and a drizzle of mango compote. I added fresh Mamey also known as Abricot in Haiti and some slices of fresh kiwi .

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