The Best Pie Crust Recipe You’ll Ever Need

So many people say that pastry making is difficult and the outcome is never favorable. I hear this time and time again from so many. I have been making pastry at home for about 30 years and it’s become second nature to me. I can whip it up in no time. I have tried so…

Tarte à l’oignon or Creamy Onion Tart

Tarte a l’oignon is a family favorite which I was introduced to on my arrival to Haïti. It’s origins are French and it’s the type of dish that appears on Sunday Lunch tables or brunches. It is a delicious concoction of sautéed onions, a creamy filling which binds the soft caramelized onions and the buttery…

Easy Delicious Cheese and Walnut Rounds

If your household dynamic is anything like mine, it’s always a good thing to have some tasty treats or snacks on hand, in addition to my family, there are always friends, houseguests passing by. As a consequence, I am always preparing either freshly baked or partially prepared goodies for the freezer. Having ready made items…

Smoked Herring Chiquetaille Haitian Style

A breakfast plate of chiquetaille d’hareng or smoked herring and avocado with cassava bread, artisanal crackers and baguette. I am a firm believer of always having pantry staples on hand. You never know when you need to whip up a little something at a moment’s notice. It’s always a good idea to also have a…

Delicious Chicken Fritter (Haitian Marinade au Poulet)

One of the great pleasures in life is good food. All around the world, people enjoy snacks both sweet and savory. It’s funny how different cultures have similar foods, with maybe a few seasonings which differentiate them. All over the world people eat a form of fried batter basically made of flour and water. The…

Banana Jam Is The Ultimate Comfort Food

Living in the Caribbean, means that great bananas are always plentiful and reasonably inexpensive. Every week I buy a bunch, but sometimes the heat can make them ripen faster than they can be eaten. As we all have a tendency to like to eat fresh fruit which looks appealing, ripening bananas with their blotchy peel…